Gymnema Sylvestre - 'Sugar Destroyer' Gymnema sylvestre has been used
for centuries India and Pakistan, and is now becoming
more popular in other countries. Gymnema is now grown
commercially in southeastern Asia, Australia, Europe, and
North America. Gymnema sylvestre is a vine, with sturdy
and flexible stems.
Uses Of Gymnema Sylvestre
Gymnema Sylvestre has been tested out in
scores of studies, which have indicated that it:
- Dramatically reduces or removes completely for several
hours the ability to taste sweetness
- Reduces the absorption of sugar from the gut
- Increases the production of insulin by the
body
- Reduces cholesterol levels
These effects make Gymnema sylvestre a
powerful aid in blood-sugar related ailments such
as:
- Weight loss
- Diabetes, or pre-diabetes
Gymnema Sylvestre And The Sweet Taste
The effect of Gymnema sylvestre on the sense
of taste is all the more remarkable because it is
instantaneous. A few drops of a fluid extract or a little of
the leaf powder dropped on the tongue makes it difficult or
impossible to taste sweetness for up to several hours. For
people with a craving for sweet foods, this could be a
godsend.
After taking Gymnema, putting a pinch of
sugar granules on the tongue feels like putting sand in your
mouth; and chocolate tastes like putty! The use of Gymnema is
also said to reduce any cravings which might be present for
chocolate or other sweet foods.
For someone who feels they are 'addicted' to
sugar carrying a bottle of Gymnema drops around would certainly
strengthen resolve not to eat sweet - or, to some extent, fatty
- foods, as they the pleasure of the sweetness will have just
vanished.
The next few pages will look at the following
topics:
- Gymnema And Weight Loss
- How Much Gymnema To Take
- Gymnema, Sugar Metabolism And Diabetes
- Why Aren't Doctors Using Gymnema For Diabetes And
Pre-Diabetes?
- Gymnema Sylvestre - Cautions
|